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Coughs and asthma make a garlic tincture

Make a garlic tincture by placing three to four peeled buds (see handy hint for peeling garlic) in brandy. Steep this in a dark closet for 14 days. Use several drops at a time, several times a day for coughs or asthma. Garlic is an exceptional cleanser for the body and has anti microbial action similar to other antibiotics.

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